Starbucks shift supervisor Adan Miranda wears a face masks as he serves a drink to a buyer whereas standing behind a plexiglass defend in a sales space outdoors the shop in Sacramento, Calif., Thursday, Might 21, 2020.
Wealthy Pedroncelli | AP
The coronavirus pandemic is spurring on a rising variety of restaurant chains to construct eating places with new bells and whistles targeted on comfort and security.
Considerations in regards to the virus, restrictive lockdowns and disruptions to on a regular basis routines have drastically modified shopper conduct this yr. Clients downloaded restaurant apps for simple ordering and supply, whereas others took to the drive-thru. Drive-thru visits elevated by 26% in April, Might and June, in line with knowledge from the NPD Group.
Some restaurant corporations are accelerating plans to replace their retailer codecs with a deal with comfort. Starbucks, for instance, goes to construct extra cell pickup cafes this yr and in 2021 than it beforehand thought.
Others are taking a extra drastic step and introducing completely new designs primarily based on how clients ordered and picked up their meals throughout the pandemic.
Listed here are the three restaurant chains who’ve launched new designs impressed by the pandemic:
A rendering of a Taco Bell Go Cellular restaurant
Supply: Taco Bell
The Yum Brands chain’s latest design includes a twin drive-thru lane and parking spots designated for contactless curbside pick-up.
“We’ve got plenty of franchisees occupied with increasing drive-thru capability,” Taco Bell International Chief Working Officer Mike Grams mentioned.
In Taco Bell’s second quarter, it served a further 4.Eight million vehicles via drive-thru lanes in contrast with a yr earlier, whilst its same-store gross sales declined 8%.
The brand new “Go Cellular” design will function indoor cabinets for claiming digital orders. The scale of the eating rooms will range relying available on the market. The kitchens can be outfitted with expertise that tells employees the quickest solution to make the order and communicates to the client the best solution to decide up the meals.
A rendering of Shake Shack’s drive-up window
Supply: Aria Group
Shake Shack launched its new Shack Observe eating places in early Might.
The brand new format incorporates drive-up and walk-up home windows, which is able to reserved for choosing up digital orders. And for patrons on the lookout for a contactless expertise, curbside pickup will turn into a everlasting function. At the very least eight places may have the brand new design by the tip of the yr.
A rendering of Shake Shack’s drive-thru lanes
Supply: Zebra Initiatives
Shake Shack can also be constructing its first-ever drive-thru lane that may launch in 2021 and permit clients to order on the spot.
A rendering of Burger King’s Subsequent Stage restaurant design
Supply: Burger King
The 2-floor Subsequent Stage design contains as much as three drive-thru lanes to the places, with one lane particularly for supply drivers. Its kitchen and indoor seating space jut out above the drive-thru lanes in a space-saving design measure. It additionally features a walk-up window for takeout orders and parking spots designated for curbside pickup.
Burger King’s Your Manner restaurant design
Supply: Burger King
The Burger King Your Manner design options simply two drive-thru lanes and a shaded out of doors patio for on-premise eating. Clients also can park their vehicles underneath solar-powered canopies and have their Whoppers and fries delivered proper to their vehicles after scanning a QR code at their parking spot and inserting their order on Burger King’s cell app.